For those long rides

[81xsproject]

I never said anything bad about cheap beers in general, just PBR. I have drank more Keystone Light w/ Clamato in it than I care to admit. The problem however is that cheap beer really isn't any cheaper at all when it is measure by its percent KEY ingredient, booze. A six pack of high end micro runs me about 7-8 buck and runs about 7+%. A 12er of keystone runs me around $5 and has probably 3-4%. The moral is, drink better beer, pay LESS money, enjoy it, and get the same effect.

[Wayne]

I'll take a Pabst Blue Ribbon anytime...

[81xsproject]

When I was it TX, I lived off Zigenboch and the occasional Shiner

[Wayne]

Well, nothin' beats a cold Shiner Bock for sure.

[John]

Did somebody say Shiner?

[Kurt]

YES!!

Thanks Wayne!

Yes, it's true that more expensive beer has more alcohol, but I would rather drink a few more, pee a couple times and carry on a coherint conversation with the people I'm drinking with. I stick to Jager when I just want to get it over with quick.

[Erik the Red]

Originally posted by prometheus578

Just a question... Does anyone still drink Old Style? Or Stroh's? Do they still make that stuff?

Stroh's as a parent company, and label itself, was sold/dissolved in '99 or 2000, but I think it's still made (Pabst bought them, IIRC). I had PBR and an Old Style this past weekend on a trip up to the UP. The Old Style was w/ a pickled egg in a bar in the middle of nowhere. It was great.

Question: Are there any other places in the country where people eat pickled eggs?

[John]

They are popular in Maine. I luv 'em! Does Heilemans still brew Special Export? I really liked that one. Old Style (dog pile, we called it when I lived in Chicago) was ok. There was a west coast beer that I used to drink when I was in San Diego called Henry Weinhart's Private Reserve. Do any of you PNW guys know if it is still brewed?

[MAXIMAN]

Originally posted by trbig
Texas beer has 6% alcohol, while in Oklahoma here, ours is only 3.2%.

Tod

I hope ya don't think I'm picking on you...but surely you know better. the 3.2 stuff comes from grocery stores. 6 point is available in OK at liquor stores.

[Kurt]

Yeah but you cant get bread and hot pockets at the packy.

[DiverRay]

John, They still brew and sell it! I can get it at almost any store here in Central CA. I like dark beer, so I usually go for an Old Rasputin from the North Coast Brewing Co. It's a nice 9% brew, so I usually drink just one.

[Kurt]

Make up your own caption for this

[trbig]

6 point is available in OK at liquor stores

Yeah, but at 6-8 bucks for a 6 pack.. it just gives me a good excuse for a road trip on the bike! lol. Plus... sometimes I like just plain ol' Bud Light.. and they don't have that.



Tod

[rneal55555]

Originally posted by Pat Kelly
water ot pepsi for me. I quit drinking Dec 17th.....................1979

You think I'm a jerk now, you shoulda seen me when I was drunk.

I'm with you I quit the 6th of Oct in 85

I was really good at it or not worth a Sh-- at it

Depending on your point of view. I thought I was pretty good
Everyone else however was of a different opinion.