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hey there folks....i have come 2 realize that owning one of these bikes....you realize that there are things to be learned...both with the bike itself and "god help ya" if ya add accessories aftermarket.....
...each float bowl holds 2 oz of fuel....
...reserve on a standard tank is 18 oz of fuel.....
...sidecovers that fit and are not cracked or repaired, are gold....
...getting carbs to run right after you tear them off the bike is a science...
...setting float heights is a "guess" at best as to the correct height...upside down, or right side up....no matter what, best i can say is i set them measuring off the top of the gasket (upside down) and took it from there....
...gas mpg is calculated by the price of fuel multiplied by the cost of fuel, divided by just "really" how fat your A** is...(or SWMBO's)
...check the bbq 2 hours b4 you plan on using it....did that 2 mine and found a broken connection at the regulator...had it fixed in 1/2 hour, but could of been quite the fireball...did anyone say "well done"...
...no matter what, make sure the side stand is completely down before setting the bike down....(face it, you look like a fool if you don't do this!)...
...using the 1975 Vetter trunk design (see "rebel devil")....i know for a fact, that it takes 2.5# of GFS pasta salad to completely cover the entire bottom....don't ask, trust me, it required soup laddles and big soup pans to contain the mess...
and that was just on Memorial Day....THANK YOU TO ALL OUR VETERANS AND CURRENTLY SERVING MILITARY PERSONELL......ross
...each float bowl holds 2 oz of fuel....
...reserve on a standard tank is 18 oz of fuel.....
...sidecovers that fit and are not cracked or repaired, are gold....
...getting carbs to run right after you tear them off the bike is a science...
...setting float heights is a "guess" at best as to the correct height...upside down, or right side up....no matter what, best i can say is i set them measuring off the top of the gasket (upside down) and took it from there....
...gas mpg is calculated by the price of fuel multiplied by the cost of fuel, divided by just "really" how fat your A** is...(or SWMBO's)
...check the bbq 2 hours b4 you plan on using it....did that 2 mine and found a broken connection at the regulator...had it fixed in 1/2 hour, but could of been quite the fireball...did anyone say "well done"...
...no matter what, make sure the side stand is completely down before setting the bike down....(face it, you look like a fool if you don't do this!)...
...using the 1975 Vetter trunk design (see "rebel devil")....i know for a fact, that it takes 2.5# of GFS pasta salad to completely cover the entire bottom....don't ask, trust me, it required soup laddles and big soup pans to contain the mess...
and that was just on Memorial Day....THANK YOU TO ALL OUR VETERANS AND CURRENTLY SERVING MILITARY PERSONELL......ross
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